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A Taste of the Mediterranean (Cooking Class)

In just 3 hours, gain confidence and learn valuable presentation and plating skills to ensure a round of applause at the very next meal you serve.

Learn to create delectable textures and flavours, as well as how to combine them to deliver sophisticated Mediterranean cuisine. You will help prepare the delicious dishes, before enjoying them on the go.

Sample Menu (you will cook 3 of these dishes on the day!)

  • House-made pita bread
  • Baked double brie with pistachio and cumin dust
  • House-made Ricotta with carrot top pesto
  • Mediterranean goodie bowl featuring house-made hummus, felafel, parsley gravel
  • Sweet potato and speck
  • Pumpkin and pancetta spatchcock on a bed of truffled cauliflower/butterbean puree
  • Braised Pork Belly with caramelised pear and onion cooked with anise and cinnamon
  • Death by chocolate platter featuring signature spiced ras el hanout and roasted strawberry brownie with salted caramel ice cream and "blinged" chocolate bark
  • Decadent Semi-freddo with trimmings

Additional Information

  • The menu is based on available seasonal produce and is subject to change at the provider's discretion
  • You will not have your own workstation but will work in small groups, with some of the lesson being demonstrations and some of the lesson being hands-on
  • Please inform us in advance at attractions@changirecommends.com.sg if you have any dietary requirements
  • Classes are suitable for all ages and children below the age of 12 must have a paying adult accompanying them

Details

Confirmation
2 Working Days
Duration
Approximately 3 Hours
Transport
Not Included
Voucher Type
Present to Operator
Amendment
No Amendments Allowed
Refund
No Refunds Allowed

Operating Hours

Class dates and timeslots are as follows:

18 June 2020 - 1800hrs

4 July 2020 - 1400hrs

25 July 2020 - 1100hrs

12 August 2020 - 1800hrs

15 August 2020 - 1100hrs

What You Get

Includes

  • 3-hour session to prepare and cook a 3-course feast
  • All ingredients and recipes
  • Apron

Excludes

  • Hotel transfers and transportation
  • Personal expenses (optional)

How to Use

Please present a printed voucher to the tour operator on the day of your tour.

Terms and Conditions

  • Changi Recommends and the appointed operator will not be responsible for any accidents, loss of property or damage caused by individual negligence
  • The e-ticket/e-voucher cannot be exchanged for cash or used on more than one occasion
  • Any alteration(s) on the e-ticket/e-voucher will not be accepted by Changi Recommends and the appointed merchant
  • In the event of unforeseen circumstances that affects tour departure or ticket/voucher invalidity, customers will be notified and be advised accordingly

Cancellation Policy:

  • Tours/Experiences are subject to cancellation without prior notice due to unforeseen circumstances, and (or) when there is an official request from the authorities
  • Refunds will be provided to customers under the following circumstances:
    • No refunds will be entertained for cancellation made 6 days or less prior the departure date
    • 50% of the amount will be refunded to customers for cancellation made at least 7 days prior the departure date
    • 80% of the amount will be refunded to customers for cancellation made at least 14 days prior the departure date
  • There will be no refunds even if included items are not utilised by the visitor
  • In the event of latecomers/no show, it would be considered as cancellation and no refund will be entertained

Amendment Policy:

  • All amendments are subject to availability
  • Additional charges may apply for amendments

Upon completion of purchase, you will receive an email confirmation with e-ticket/e-voucher within two days. Tours and tickets are subject to availability and are not confirmed until a second confirmation email is received.

How to Get There

Lower Ground Floor

92 Commercial Rd, Teneriffe QLD 4005, Australia

Item Price (SGD) Quantity
Per Person
$141.15
$132.50
All Ages

Select Date

Subtotal
$0.00